Natural | Clean Label | No E-number | Upcycled
| Sustainable | Organic
This nature-derived citrus fiber is sustainably sourced and produced from byproduct of the citrus juicing industry using a process FREE FROM CHEMICAL MODIFICATIONS. Label friendly options include citrus fiber, dried citrus pulp or citrus flour. Non-GMO Project Certified. Produced in the USA. Organic certified available.
Learn More ....Water Holding | Emulsion Stabilization | Nutri-Score Improvement
This sustainable citrus fiber improves texture, nutrition, stability, food labeling and potentially cost savings in bakery, beverages, dairy products, dressings, processed meats, sauces, frozen foods, pet foods, dairy alternatives and plant-based meats.
Learn More ....Produced using a patented physical process free from chemical modifications which opens up the fiber to create high surface area. Citri-Fi is plant-based, non-GMO, non-allergenic and contains no E-number.
Citrus fiber holds 9-10 times its weight in water and binds up to three times its weight in oil. Remains stable over long shelf-life time and in harsh processing conditions. High shear conditions significantly increases this citrus fiber's water & oil binding ability.
This food ingredient is labeled as citrus fiber, dried citrus pulp or citrus flour.
Achieve optimal functionality when using about < 1% in most food & beverage applications.
Crops use high efficiency agriculture and minimal environmental impact. Upcycled citrus fiber powder is turned into higher value products. Made in the USA.
Citri-Fi contributes fiber and enhances nutrition via replacing high caloric ingredients like eggs, oil, fat and animal meat. Improves Nutri-Scores.
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Main Email: info@fiberstar.net
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