Fiberstar’s plant-based solutions improve meat alternatives by using Citri-Fi® natural citrus fiber’s high water holding and oil binding capabilities. Moreover, these functionalities and the newly created texturized citrus fiber to improve meat-like texture merit Fiberstar to win the 2019 Fi Europe Plant-based Innovation Award.  RIVER FALLS, WI (December 12, 2019) Fiberstar, Inc., a global market leader in clean label food ingredient solutions for the food and beverage industry won the 2019 Food Ingredient Europe’s plant-based innovation award. This prestigious award recognizes companies who commercialize new solutions to improve the rapidly growing plant-based foods category. Fiberstar who was one of three … Continue reading Fiberstar, Inc. Wins the 2019 Fi Europe Plant-based Award