Citri-Fi® citrus fiber improves texture, labeling, stability and nutrition of various food products. However, to use this natural citrus fiber in foods, it needs to be hydrated correctly to activate the full functionality. As a result, these four easy methods minimize dispersion issues that may arise when adding this natural ingredient.  Before diving into how to use citrus fiber in foods, let us review why you need to use Citri-Fi in the first place. Citri-Fi citrus fiber uses a process free from chemical modifications. The mechanical process opens up the fiber to provide high water holding and emulsification properties. As … Continue reading How to Add Citri-Fi® Citrus Fiber to Foods